Answer:
1 and 2/7 cups of sugar.
Step-by-step explanation:
The ratio of the amount of flour in the original recipe to the amount in your recipe is 1:12/7. (6 / 7/2 = 6 * 2/7 = 12/7)
Therefore, the amount of sugar you need can be found by 3/4 * 12/7 = 36/28 = 9/7 cups of sugar, which equates to 1 and 2/7 cups.
Hope this helped!
Answer:
(8, -5)
Step-by-step explanation:
When you reflect across the line y = x, you switch the two numbers in the coordinate. The point (a, b) turns into (b, a).
Answer:
175+ braniliest pls
Step-by-step explanation:
175+
they are the same. they are = (equal)
With what????????
I could probably help depends on what it is
