Answer:
10%
Explanation:
The thermic effect of food is the calories burned for metabolizing the food eaten. Hence, thermic effect is estimated to be 10% of calories intake i.e. 10% of the calories taken within each meal are burned during the metabolism of food. the exact thermic effect of each meal may vary with the constituents of food taken as some food take more energy to metabolize while other take less energy to metabolize. For example, protein-rich foods such as meat, fish, poultry, dairy, legumes and seeds uses high energy content for metabolism and thus have higher thermic effect.
Answer:
Evaluating her pulmonary hypertension and scheduling her for a sleep study was the correct procedure, however the clinic should test her for peripheral edema too.
Explanation:
If a patient has a cronic ilness as pulmonary hypertension, she must be tested for peripheral edema to avoid another complications such as pulmonary embolism. She arrived at the clinic showing lower extremity swelling.
Even though she had an echocardiogram, the physicians should dig a little deaper and investigate her heart condition as well.
Otherwise, she wil have a blockage of an artery in the lungs and have shortness of breath, chest pain, which leads to coughin up blood , fast heart rate and sudden death.
The simple fact that her swelling was solved by diuretics, do not mean she is out of danger.
People who seemingly can eat whatever they want without gaining weight
usually:
c) have low resting metabolic rates.
The answer is B, because online you can make a fake account.
