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Answer:
3- spores produced in zygosporangia
5- important in the fermentation process
Explanation:
Zygomycota is a form of fungi that are more common or found in soil or on a rotting plant or animal entity. For example "Rhizopus stolonifer" is commonly known as black bread mold.
It has several characteristics some of which are:
1. spores produced in zygosporangia
3. important in the fermentation process
The mouth is the beginning of the digestive tract. In fact, digestion starts here as soon as you take the first bite of a meal. Chewing breaks the food into pieces that are more easily digested, while saliva mixes with food to begin the process of breaking it down into a form your body can absorb and use. Hope I’ve helped ;)
The microorganisms found in soil are important because they affect the structure and fertility of soil. Certain bacteria responsible for nitrogen fixation converts nitrogen in the atmosphere, so that it can be used by plants. Because of microbes, nutrients and minerals are made available to plants. Soil with more diverse microbe will result in fewer plant diseases and better crop yield.
