They each contain chlorophyll that absorbs violet-blue light and reflects green light.
<span>If we put a Rhoeo leaf in plain water, the water concentration of the leaf cells will be higher than that of the plain water. The aim is to balance water concentration on the inside and outside of the organism. So, the water will exit the leaf cells, which will consequently shrink in size. The most of the cells will shrink in size, causing the leaf to shrink, too.</span>
Hey there
the answer is A. Archaea and Bacteria
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We knew hospitals as places where people get treatment. We
hardly imagine hospitals doing outreach to the community outreach nowadays.
Community outreach may improve patient outcomes, which is crucial for the
hospital to have access to payer’s reimbursements. One good example is giving outreach
to churches, since these institutions often have older and often sicker, individuals.
The hospital may directly engage with the church and give health education and
smooth transition from hospital to home. The hospital may also embrace social
media, or use Twitter to data-mine flu outbreaks in the community.
Answer: The differences in the assembly and organization of the monomers of these two polymers result in different chemical properties.
Explanation:
Starch and Cellulose flare both polysaccharides which are constructed from the same monomer called glucose. The functions they provide in plants are different which includes the following:
- STARCH is used by plants for energy storage because unlike Cellulose, it's formed from glucose units( oriented in the same direction) connected by alpha linkages which can form compact structures that can easily be broken down.
- Cellulose provides structural support for plant cell wall because unlike Starch, it's formed from glucose units( which rotates 180 degrees around the axis of the polymer backbone chain) connected by beta linkages. This pattern gives Cellulose it's rigid features as is allows for hydrogen bonding between two molecules of Cellulose.
Therefore the statement that best describes why starch and cellulose provide different functions in plants is that (The differences in the assembly and organization of the monomers of these two polymers result in different chemical properties).
