Answer:
Carbohydrate, proteins, and lipids
Explanation:
<em>The organic molecules that can be derived from eating foods are carbohydrate, proteins, and lipids.</em>
<u>Carbohydrates are general derived from starchy foods such as grains, proteins are derived from eating of foods that are rich in proteins such as meat, milk, etc, while lipids are derived from eating fat/oil-based foods such as butter, avocados, etc.</u>
Nucleic acids are not derived directly from foods. They are monomers of proteins and hence, they are only derived from breaking down proteins.
It prevents water evaporation.
100% correct
Answer:
Lung function tests (also called pulmonary function tests) include a variety of tests that check how well the lungs work. The most basic test is spirometry. This test measures the amount of air the lungs can hold. The test also measures how forcefully one can empty air from the lungs.
Answer:
D
Explanation:
trees interact with other organisms by providing food, shelter, and nutrient cycling.
