The cell type with the most glycogen would be the liver.
They can be high in calories or fat
- I think this is it because my reasoning is that companies compensate low sugar and salt for other ingredients and chemicals that add a car-p load of calories and added fats to make it taste better.
A deficiency of <span>thiamine causes beriberi. If you need more help use this link </span>http://www.flashcardmachine.com/nursing-nutrition-chapter78.html
Your answer will be Coronary Heart Disease
The failure to deliver blood to the heart due to a narrowing of arteries results in Coronary Heart Disease.
