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Maurinko [17]
3 years ago
14

A chef sees unused ingredients in the refrigerator so wants to design adapt a recipe to a recipe he can make with the ingredient

s he has. What steps will he take to determine the number of portions he can make if he cannot make a full recipe?
Health
1 answer:
statuscvo [17]3 years ago
3 0

Answer:first decide how big you want the portions to be.

Explanation:

By determining this you can see if the ingredients that you have can fit the recipe that you are trying to make.

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Conditioned stimulus.

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Jane had leukemia and the waiting room has become the conditioned stimulus for him. The conditioned stimulus earlier is the neutral stimulus but later become strong stimulus after combining with the unconditioned stimulus. Jane do not feel nauseated in the waiting room but now the waiting room has become nauseated for him.

Thus, the correct answer is option (c).

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4: All of the above

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B

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Master Athletes is the correct answer.

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