Answer:
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Explanation:
Carbohydrates are biomolecules that contain hydrogen, carbon and oxygen. They are generally structured as a chain of carbons with hydroxyl groups, and ketones or aldehydes. The subtypes include;
Monosaccharides
Disaccharides
Polysaccharides
Monosaccharides are generally represented by the formula CH2On. They are classified based on the number of carbon atoms they have. Example, hexoses have 6 carbon atoms, pentose, 5, diose, 2 etc. They are also classified based on whether they have ketones or aldehydes. Examples of monosaccharides are glucose and fructose.
Disaccharides are formed when two monosaccharides form glycosidic bond through a dehydration reaction. Examples of disaccharides include; maltose, lactose, and sucrose which is made up of glucose and fructose. An oligosaccharide is made up of 2-10 monosaccharides and are often components of glycoproteins or glycolipids.
Polysaccharides, also called complex carbohydrates are long-chain carbohydrates made of repeated monosaccharides linked by glycosidic bonds. Examples are starches and glycogen.
The alcohol functional group is present in eugenol.
The -OH group is termed as the alcohol group in organic molecules and molecules that have this group contain "ol" in their names. Other examples of compounds with the alcohol functional group are ethanol, phenol and methanol.
Answer:
Ribosomes create the thermoreceptors of the body. Another example of a homeostatic condition maintained by proteins is blood-glucose levels. When our blood-sugar levels get too high, specialized cells in the body release a protein hormone called insulin.
Explanation:
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Explanation:
El microscopio nos permite observar especímenes invisibles al ojo humano, en el laboratorio de Biología se utiliza el microscopio compuesto u óptico
