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Answer:
Step-by-step explanation:
(-1,7), (0,5), (1,3)
and
(0,-3), (2,5), (4,13)
Number 8 is 24 hope I help please give me brainiest<span />
Answer:
4.2%
Step-by-step explanation:
percent error = (estimated value - actual value)/(actual value) × 100%
Here, the estimated value is 250 g, and the actual value is 250 g.
percent error = (estimated value - actual value)/(actual value) × 100%
percent error = (250 g - 240 g)/(240 g) × 100%
percent error = 10/240 × 100%
percent error = 0.041666... × 100%
percent error = 4.2%
Answer:
c. f(3)f of 3
Step-by-step explanation:
3 ⁴ - 3³ = 81 - 27 = 54
