Answer:
animal since me have them inside us
A I think might be wrong but I have took the test before
Oxygen in the air can cause sliced fruit to brown, a process called enzymic browning (an oxidation reaction). Phenols and the enzyme phenolase are found in the cells of the apple, and when these are exposed to oxygen in the air, for example through slicing, the oxygen causes a reaction.
Answer:
c.new foods
Explanation:
because if a child has never had that food how is he/she going to accept that they should try it and not be afraid of trying something new.
