Answer:
The correct answer is included in the Explanation section
Explanation:
An organism with considerable more chromosomes than humans: the plant <em>Ophioglossum reticulatum</em> with 1260 chromosomes.
An organism with considerable fewer chromosomes than humans: the ant <em>Myrmecia pilosula</em> with 1 chromosome.
It might be thought that the chromosome number of a species is directly related to its complexity, meaning that an organism with a large number of chromosomes is more complex than an organism with a small number. However, this is not true. Chromosomes are structures of coiled DNA, and its number indicate how the cells wrapp their genomic material when they reproduce. The number of chromosomes is not related to the organism complexity, but rather the number of genes and their function.
Answer: Food spoilage
Explanation:
Lipid oxidation cause food spoilage because lipid oxidation is the oxidative degradation of lipids that occur when free hydroxyl attract electron from the fatty acids. These make the lipid radical to be unstable and the fatty acids reacts with oxygen to form fatty acid peroxyl radical which is the major causes of food deterioration. Oxidation occurs by defferent molecular mechanisms such as production of reactive oxygen precursors and free radicals. Continuous occurrence of this can result in lung damage.
