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mestny [16]
4 years ago
14

Describe the social changes associated with industrialization?

History
1 answer:
fgiga [73]4 years ago
7 0
"These urban centers require the input of external energy sources in order to overcome the diminishing returns of agricultural consolidation, due partially to the lack of nearby arable land, associated transportation and storage costs, and are otherwise unsustainable. This makes the reliable availability of the needed energy resources a high priority in industrial government policies. Some theoreticians — namely Ulrich Beck, Anthony Giddens and Manuel Castells—argue that we are located in the middle of a transformation or transition from industrial societies to post-modern societies. The triggering technology for the change from an agricultural to an industrial organization was steam power, allowing mass production and reducing the agricultural work necessary. Thus many industrial cities are built on rivers. Identified as catalyst or trigger for the transition to post-modern or informational society is global information technology."
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What made the industrial revolution possible in the u.s.?
Rashid [163]
I believe it would be D Because we got the factory system from Britain, and traded ideas for efficiency, and I don't remember about B but if 2 are correct then they all should be if that is a choice.
4 0
4 years ago
most diners today expect to be able to pick and choose individual menu items when going out to eat, but that wasn’t always the c
Fiesta28 [93]

In the 19th century, innovation formed the foundation for the à la carte menu we know today - The introduction of Grande Cuisine, a list of suggestions available from the kitchen.

In restaurants, à la carte is the practice of ordering personal dishes from a menu in an eating place, as opposed to desk d'hôte, in which a hard and fast menu is obtainable. It's far from an early 19th-century loan from French that means "according to the menu".

Grande cuisine, also referred to as haute cuisine, is the conventional delicacy of France as it developed from its beginnings in the 16th century to its fullest flowering in the lavish banquets of the 19th century. Conventional cuisine prizes richness, suavity, balance, and stylish presentation.

Founding father of French gastronomy and changed into a pioneer of grande cuisine. Vehicleême changed into born right into a poor own family. He commenced his profession at age 15 as a kitchen helper in a Parisian eating place but soon moved to employment in an elegant pastry shop, or pâtisserie, frequented by Charles-Maurice de Talleyrand.

Learn more about Charles-Maurice de Talleyrand here brainly.com/question/2659863

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4 0
1 year ago
Do you think robots being used as a labor system device are good or bad (or both) for an economy? What is their proper role now
Vinil7 [7]

Answer:

Well i think that it would be good but it wont.

it would be good cause the jobs would be done faster  but as well it wouldn't be good cause people would lose there jobs and then they dont have any place to work cause robots are taking them all. I think the jobs that they would take would be like wood cutting or car repairs and other sorts of stuff. i think it would effect the economy by people being homeless i think there would be more pollution in the world.

8 0
3 years ago
[what clear the way for England to start colonies in North America ?
Diano4ka-milaya [45]
<span>Defeat of the Spanish Armada</span>
8 0
4 years ago
Which helped the automobile industry grow after World War II?
kiruha [24]

B. The government built highways that crossed through all states

8 0
3 years ago
Read 2 more answers
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