I believe it would be D Because we got the factory system from Britain, and traded ideas for efficiency, and I don't remember about B but if 2 are correct then they all should be if that is a choice.
In the 19th century, innovation formed the foundation for the à la carte menu we know today - The introduction of Grande Cuisine, a list of suggestions available from the kitchen.
In restaurants, à la carte is the practice of ordering personal dishes from a menu in an eating place, as opposed to desk d'hôte, in which a hard and fast menu is obtainable. It's far from an early 19th-century loan from French that means "according to the menu".
Grande cuisine, also referred to as haute cuisine, is the conventional delicacy of France as it developed from its beginnings in the 16th century to its fullest flowering in the lavish banquets of the 19th century. Conventional cuisine prizes richness, suavity, balance, and stylish presentation.
Founding father of French gastronomy and changed into a pioneer of grande cuisine. Vehicleême changed into born right into a poor own family. He commenced his profession at age 15 as a kitchen helper in a Parisian eating place but soon moved to employment in an elegant pastry shop, or pâtisserie, frequented by Charles-Maurice de Talleyrand.
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Answer:
Well i think that it would be good but it wont.
it would be good cause the jobs would be done faster but as well it wouldn't be good cause people would lose there jobs and then they dont have any place to work cause robots are taking them all. I think the jobs that they would take would be like wood cutting or car repairs and other sorts of stuff. i think it would effect the economy by people being homeless i think there would be more pollution in the world.
<span>Defeat of the Spanish Armada</span>
B. The government built highways that crossed through all states