<span>1. Breathing moves air in and out of the lungs.
2. Oxygen diffuses from alveoli in the lungs into capillaries.
3. Oxygen enters red blood cells, where it binds to the protein hemoglobin.
4. Oxygen diffuses from the blood to the body's tissues, and carbon dioxide diffuses from the tissues to the blood.
5. Carbon dioxide leaves the body when exhale.</span>
The correct answer is bioavailability.
<span>Bioavailability is an important factor in establishing nutrient requirements and it represents the degree to which food nutrients are available for absorption and utilization in the body. The amount of a nutrient in a food that the body can actually use may vary depending on age and physiologic condition.</span>
Answer:
what is the question dude really
you didn't even wrote the question
It contains 72 percent hydrogen, 26 percent helium and other elements like oxygen, carbon, neon, nitrogen, magnesium, iron and silicon.