False
Many people can live in one area, but have close to no one living somewhere else.
DNA, Deoxyribonucleic acid. DNA is the empirical proof of God.
DNA can never be created naturalistically and is absolutely uniquely structured:
1. DNA contains multiple levels of coded organically constructed information that controls all cellular functions and no natural process is capable of creating or coding.
2. The amino acids that provide the coding fo the genetic information are homochiral. The few, not all, amino acids that can form naturally are not symmetric and are either left-handed or right-handed, called racemic. All amino acids in DNA, RNA, proteins, enzymes, ribosomes and other cellular assemblies are left-handed, 100%. No right-handed amino acid can function within DNA. Nature may produce a partial list of racemic amino acids, but cannot produce homochiral amino acids, again, only produced within a cell.
3. Phosphate penta-sugars provide the overall dual backplane physical structure to allow the amino acids to be affixed and are all right-handed homochiral, not produced in nature and exclusively right-handed.
Answer:
The correct answer is case-control study.
Explanation:
In a case-control study, two groups of the population are used, in which one group is kept as control, and the other is known as the experimental group that encounters with a specific disease or an outcome. With the help of this study, one can expose the groups to various or single outcomes.
In the given case, a study is done in which an advertisement on a ban on smoking is encouraged by the non-smokers at the alcohol sale points but not by smokers, in the process a random digit dialing method was used. This random digit dialing method is an illustration of a case-control study, in which the survey of the individuals is done regarding the ban on smoking.
B.
When fossil fuels are burned carbon dioxide is released in to the atmosphere
hope this helps
Answer:
a. Biomagnification
Explanation:
Biomagnification is the name given to the progressive accumulation of substances from one trophic level to another along a food chain. Thus, the substance will have its highest concentration in individuals who occupy trophic levels furthest from producers.
For biomagnification to occur, substances must be fat soluble (lipid soluble) and thus adhere to living tissues. Another feature of substances that undergo biomagnification is that they are generally not biodegradable or metabolized by the body.
The phenomenon is quite common with heavy metals (lead; mercury) and certain chlorinated and aromatic organic compounds with higher molecular mass, such as the insecticide DDT.
