<h2>Answer</h2>
A single celled salt water protozoan is transferred to a a freshwater lake. What might happen to the protozoan
- it would gain water from the hypertonic solution. It it can't get rid of the pressure, it will burst.
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Answer
The main reason being the amount of food available.
Explanation:
Think of it this way:
If an animal is trying to find food but another species is looking for the same prey then its going to be increasingly difficult for the species to find prey and if there's not enough of the prey species then the population of the predator to go down.
That is why its considered a limiting factor.
Robert Hooke observed the thin slice of cork cells present in the plant cells. In 1665, Robert Hooke referred these empty tiny box-like cavities as cork cells.
<h3>What is Robert Hooke's Observation?</h3>
In 1665, Robert Hooke used a microscope to examine a tiny box-like empty cavities which are referred to as cork cells. He observed that the cork was made up of tiny units that looked like a honeycomb. He referred to them as cells, and he was the first to find a dead cell. This observation has a major contribution in the cell theory.
Hooke published his results under the title Micrographia, about his microscopic observations on several plant tissues. He is remembered as the coiner of the word “cell,” referring to the cavities he observed in thin slices of cork. The cork cells protect the tree from bacterial or fungal infection. It prevents water loss through the bark.
Learn more about Cells here:
brainly.com/question/3142913
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<u>Answer:</u>
The process of "Osmosis" is modeled in the plant cell diagrams seen here.
<u>Explanation:</u>
Osmosis is the natural gross migration of solvent particles into a zone of higher solute concentration via a selectively permeable membrane, in the path that seeks to balance the amounts of solvents on both the ends. Osmosis as biological membranes are semipermeable, is a critical mechanism in biological systems.
Such membranes are usually impenetrable to massive and polar molecules like polysaccharides, ions and proteins while being porous to hydrophobic or non-polar molecules like lipids and to small molecules as carbon dioxide, oxygen, nitric oxides and nitrogen.
Answer:
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