A Food Chain Without Herbivores and Carnivores. Without the herbivores, the producers would be free to grow. Producers don't need the herbivores or carnivores to make their own food and energy. They are self-sustaining, and they can't exhaust their food source.
And as well as if there are only producers and no herbivores or carnivores then producers grow on continuously and there will not be the utilization of it. so there can't be a food chain without herbivores or carnivores.
Answer:
"Lipids are an essential component of the cell membrane. The structure is typically made of a glycerol backbone, 2 fatty acid tails (hydrophobic), and a phosphate group (hydrophilic)."
It's is true and well this has to be 20 characters
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<em>HEY</em><em>!</em></h3>
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<em>Processes in the carbon cycle</em></h2><h2 /><h3>
<em><u>Carbon enters the atmosphere as carbon dioxide from respiration and combustion.Carbon dioxide is absorbed by producers to make glucose in photosynthesis.Animals feed on the plant passing the carbon compounds along the food chain.</u></em></h3>
<em>Hope</em><em> </em><em>it</em><em> </em><em>helps</em><em> </em><em>you</em><em>!</em>
The correct answer is the spray zone.
The upper littoral, also known as the spray zone, or the splash zone. This region is dry for the majority of the time, however, gets sprayed with salt water at the time of high tides. It is only flooded at the time of extreme high tides and storms. The species in this scarce habitat comprise isopods, barnacles, limpets, lichens, lice, whelks, and periwinkles.
