A novel 2-week wait lung cancer pathway starting with a telephone consultation, with patient satisfaction survey results from the first 111 patients showed high satisfaction of about 93% of the telephonic consultation.
The survey was performed in May 2018 in a collaboration with local general practitioners (GP). GP first examined computed tomography (CT) of the chest or abdomen and blood tests simultaneously. The patients were provided telephonic appointments with respiratory consultants.
After taking the history of the patient and results from CT and blood tests, the patients were examined further. If the patient was found fine after a lung cancer diagnosis, he stood reassured and discharged.
The patients with some comorbidities were then sent for a face-to-face consultation and further examine the fitness level.
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Answer: mildaortic stenosis
Explanation:
since it is during systole, in second right intercostal space and a murmur its possibly mildaortic stenosis
Answer:
The arguments for the Compassionate Use Act include the following:
1. The patient has an acute disease or health condition. Also, whose life is being threaten.
2. The patient is not allowed to enter a clinical trial.
3. The patient benefit supports the potential risks of treatment.
4. The patient has no other treatment therapy for the disease or health condition
5. The investigative outcome of the treatment should not interfere with any trials that could support a medical's product development or marketing approval for the treatment indicated.
Explanation:
Answer:
Explanation:
The epiglottis is the flap in the throat which allows the entry of the food inside the windpipe and the lungs. This flap is composed of elastic cartilage that actually covers the mucous membrane. It is attached to the entrance of the larynx. It is situated and projected upwards typically can be seen behind the tongue as well as the hyoid bone that typically point dorsally. It's function is to seal off the windpipe during the process of eating of food, so as to prevent the inhalation of food.
