DNA has sequences that mRNA finds the pair for (ex. DNA says AGC, RNA says UCG)
with that, they only come in 3 nucleotide increments.
False
Most living things use glucose to make ATP from oxygen
Fossils usually provide paleontologists with information about each of the following except <span>Fossils usually provide paleontologists with information about each of the following except DNA</span>
Answer:
5%
Explanation:
The adrenal cortex in both males and females produce a small amount of weak androgens. One of the major weak androgen secreted by adrenal cortex is dehydroepiandrosterone (DHEA).
Levels of dehydroepiandrosterone secretion exhibit changes with age. The dehydroepiandrosterone secretion increases till the age of 20-24 years and falls off with increasing age after the age of 30 years in both males and females. The DHEA production at the age of 80 years is about 5% of its secretion at the age of 30 years.
Answer:
Trophic level
Consumer
Producer
Explanation:
All living organisms require energy for their life processes, which they obtain by taken in food. In an ecosystem, this food is derived when organisms feed on each other. This process that eventually leads to a flow of energy within organisms is called FOOD CHAIN.
A food chain or food web always begins with a unique set of organisms called PRODUCERS. Producers are autotrophs capable of harvesting light energy from the sun and use it to produce their food (chemical) in a process called PHOTOSYNTHESIS. Other organisms called HETEROTROPHS feed on these producers to derive energy. In ecology, they are called CONSUMERS. Other consumers feed on the previous ones also to get energy.
Hence, each step of the food chain is occupied by organisms that obtain and store energy by feeding on another organism. This step is called TROPHIC LEVEL.
In a nutshell, a PRODUCER (usually plants) starts the food chain/web due to its photosynthetic ability. This producer gets eaten by an organism called CONSUMER and in the process, the energy and nutrient stored in the producers flows to the consumer. Another consumers feeds on the previous one and the energy keeps flowing. Each step of the food chain occupied by an organism that stores and transfers this energy is called TROPHIC LEVEL.
