It's <span>B. nicotine. It's very harmful to your health.</span>
A.universal values because a certain type of group in the world have different types of values and not everyone has a religion but every one has a cultural.
Answer:
How long can food that requires time-temperature control be left in the danger zone?
maximum of 1 hour
Explanation:
The required time frame for a food with time-temperature control is maximum of 1 hour, if it exceeds this, spoilage might occur as a result of the contamination by the micro-organism. The danger zone simply means the time spoilage begins to occur.
The womb <em>protects the fetus during pregnancy.
I hope this helps!
~kaikers
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