the ability of the kidneys to remove molecules from the blood plasma by excreting them in the urine is known as Glomerular filtration. one can estimate the efficiency of Glomerular by GFR Glomerular filtration rate
Measuring measured GFR (mGFR) is a difficult and time-consuming method that is not practicable for patients or doctors, making it difficult to obtain an accurate GFR level. Because of this, medical experts utilise a formula to determine GFR (eGFR). For diagnosing renal disease, which frequently has no symptoms until right before the kidneys fail, accurate estimates of GFR are crucial. A straightforward blood test that evaluates your creatinine levels is the typical method for estimating GFR. The regular breakdown of muscle tissue and the digestion of food protein both produce creatinine, a waste product. In addition to CKD, other factors such as food, muscle mass, or the weight of your muscles, malnutrition, and other chronic conditions can also have an impact on creatinine levels.
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Answer:
touch
Explanation:
When the fly lands on the Venus flytrap receptors send a signal to the "brain" of the plant then the mouth chomps down
Answer:
Explanation:
In this lesson we will learn the three basic parts of all cells. Cells have something called a cell membrane, a nucleus, and cytoplasm.
I think it’s the first one
Hormones glucagon and insulin are produced in the alpha and beta cells respectively in the Islet of Langerhan in the pancreas. They are involved in the negative feedback system of blood glucose regulation in homeostasis.
GLUCAGON: when there is a low blood glucose concentration, the pancreas detect this and alpha cells produce and release glucagon. Glucagon causes the cells of the body to absorb less glucose from the blood. It also inhibits the process of converting glucose into glycogen (glycogenesis) and cause gluconeogenesis (process of converting amino acids/proteins and lipids/fats into glucose) and glycogenolysis (conversion of glycogen to glucose). Finally, glucagon decreases the rate of respiration so less glucose is required.
INSULIN: when blood glucose is high, insulin is released. Insulin binds with cell surface receptors of cells and activates the enzymes attached to the receptor. The enzymes cause a conformational change in the structural proteins that surround glucose transport protein containing vesicles, causing them to move out of the way so the vesicles migrate up to the cell membrane and glucose transport proteins can fuse with it. Thus, more glucose can be taken in by cells. Insulin also cause glycogenesis (converting glucose into glycogen) and inhibits gluconeogenesis and glycogenolysis.
Basically insulin decreases blood glucose concentration (eg. after eating) and glucagon increases it (eg. skipping breakfast in the morning)