I think the answer is C. Pharmacy technicians.
Answer:
30 and 40
Explanation:
I'm just guessing but think about having one of those and checking for that
Answer:
D. Re-serve uneaten bread
Explanation:
Re-serve uneaten bread is NOT a safe serving technique because once an aliment has left the kitchen or the prep stations, you don't know what happened to them.
Although unlikely, the customers would have placed something in the bread. Bigger risk is that they just handled them with uncleaned hands spreading their germs all over. So, that bread cannot be considered safe to serve to a new client.
The key is to walk away for a few minutes and just take a breath or you can even pause and count to ten while taking deep breaths
