I believe that the answer is b...the second one down.
im not completely sure. i have not don
Answer: The result is a lemon with a velvety peel and an intense yet mellow lemony character—whose "texture is soft and flavor is deep," says Sortun. From there, the options are manifold. In On Food and Cooking, Harold McGee suggests that a solution of 5 to 10% salt is needed to achieve a good North African–style preserved lemon.
Step-by-step explanation:
Answer:
390 minutes
Step-by-step explanation:
162 / 3 = 54
351 / 54 = 6.5
6.5 x 60 = 390 minutes
360 outfits i think i wouldnt take that as fact tho
Yes this is correct because that angle in is with the other angles to
