The major function of the contractile vacuole of amoeba is osmoregulation. The solute concentration found in the cell of amoeba's cytoplasm is more than the solute concentration in the freshwater that surround the external part of the organism, thus, water enter the cell through osmosis. The contractile vacuole collect the excess water and expel it through an opening in the cell membrane. By doing this, the contractile vacuole maintains the water balance in amoeba. This how the contractile vacuole normally operate.
In a situation where amoeba is placed in seawater, then water from the cell cytoplasm will rush out of amoeba cell, because of the higher salt content of the surrounding medium. The contractile vacuole will respond to the situation by increasing its contraction and pumping water out the cell in an accelerated manner, this will lead to the shrinking of the cell.
49 Kelvin = -224.15 Celsius
I believe this is the answer.
When the bread and butter is in mouth, mechanical digestion starts. The size of the food gets reduced and it mixes with saliva for easy swallowing. The salivary amylase in saliva begins the digestion of starch in the bread. This is the start of chemical digestion. When the undigested bread and butter reached the stomach, lower esophageal sphincter relaxes and allow the chewed food to enter. The gastric secretions containing HCl, acts on the undigested food to produce chime. HCl kill the microorganism on the food and also denatures the protein and later attacked by digestive enzyme pepsin. Pepsin breakdown protein in the bread, butter . Later on gastric lipase begins to digest fat present in butter. Digestion of the starch in bread does not occur in the stomach because the salivary amylase that began chemical digestion in mouth became inactive in the presence of HCl. Further the chime enters the small intestine where bile secreted by the gall bladder emulsifies the fat and break into small globule which helps in fat absorption.
Answer:
Bioarchaeology is a discipline that studies human skeletal remains in an archaeological investigation; while forensic anthropology refers to the study of human skeletal remains in a criminal case
Explanation:
Bioarchaeology is a discipline centered on the study of skeletal remains in order to obtain useful information about past societies/civilizations such as, for example, health conditions. On the other hand, forensic anthropology investigates human skeletal remains within a legal and/or criminal investigation. This information may result useful to identify a dead person, find the cause of death, and estimate time since death.
Similarities:
-Both disciplines have a strong biology background (especially in zoology)
-Both disciplines are focused on skeletal analysis
Differences:
-Bioarchaeology is associated with the anthropological study of human societies, while forensic anthropology associated with legal investigations
what is the list of things? food handlers usually have to wear hairnets, gloves and wash their hands often to prevent cross contamination and the spread of bacteria.
