Answer:
Its C
Explanation:
Surfactant lowers surface tension at the air-liquid interface and thus prevents alveolar collapse at end-expiration.
The recognition that risk factors are different depending on age and that health interventions are more effective at different moments is described as health indicators.
<h3>What are health indicators?</h3>
Health indicators refer to different parameters that help in decision-making in a medical setting.
These indicators (health indicators) may result very useful in preventive medicine and treatment.
In conclusion, these recognition risk factors are described as health indicators.
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Answer: Integumentary.
Explanation:
The integumentary system is the system that protects the body from damage such as loss of water or abrasion from outside. For example, nails, hair, skin, etc.
<span>The appointment time & assiociated revenue is perishable, & the doctor may lose revenue</span>
Answer:
Food is broken down into smaller molecules called nutrients. This process is called digestion. Chemical, energy is stored in the bonds between the molecules that make up food. When the body is active, the energy from food is transformed into heat. This energy is measured in calories
Explanation:
Once the food is in our body, we digest it, that is to say, that we break it down to obtain nutrients that the body can absorb. From this process, we obtain amino acids, lipids, and carbohydrates, which are macromolecules that store energy in their bonds. That is why they store chemical energy. When our body is active and needs energy, it will break these chemical bonds and obtain energy. The chemical energy becomes heat, which is the energy that the body can use. We measure this energy in calories.
