I personally think about 14 or 15
<span>It is true that walking to work is one way of helping improve air quality. If you are walking, or riding a bicycle to your work, you are obviously not using a car or a bus which use fuel which pollutes air. So, if more people would do this, they would help improve their living conditions and the air we breathe, because each day, our air becomes more and more polluted. </span>
I would say <em>junk food</em> but not really. But, at the same time yes, candy, sweet stuff, sugar, milk, dairy, starchy vegetables stuff like peas, and I believe corn, all this (and much more) would obtain carbohydrates.
There are numerous circumstances that give pathogens the chance to harm people.
The first occurs when an infection has already weakened the immune system. In situations like this, other pathogens may infect the host opportunistically and cause an infection. If the human host does not maintain proper personal and environmental hygiene, that is another condition. Many pathogens thrive in unclean environments, so by failing to maintain proper environmental hygiene, a person increases his risk of contracting a pathogen.
Finally, since so many pathogens are transferred by vectors, humans are more likely to contract the diseases that these vectors aid in spreading if they do not take the necessary precautions to stop their activity.
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Answer:
I depends on what kind of colorblind they are cause there are multiple kinds of colorblind
