Answer:
Please find the explanation below
Explanation:
Deoxyribosenucleic acid, commonly called DNA is the stored form of genetic material in living cells. It contains the information needed by an organism to survive. A segment of the DNA that encodes the necessary information needed to produce a particular protein that determines a trait is called GENE.
The DNA consists of long polynucleotide chains, hence, due to Its length, it cannot git into the cell. The cell then devises a means by wrapping the long strands of DNA around certain proteins called HISTONES. This initially forms a NUCLEOSOME structure, then continuous wrapping around histones and condensation forms the visible CHROMOSOME structure.
Now, the CHROMOSOME contains the DNA molecule, which contains protein-coding segments called GENES. The information contained on the gene is used to produce a protein that is responsible for a particular TRAIT in the organism.
The picture below represents; A. Gas
Answer:
Generally proteins are denatured at high temperature.Therefore when the egg is hard boiled they are denatured since eggs are protein, the 3-dimensional structure of protein is lost, and it is replaces with tangled meshwork of polypeptide chains .This is because the orderly arrangements of disulphide bonds in proteins are disrupted , which results in the formation of inter chains bonds among disulphide bonds, making the protein molecules to link together.This explains the reason for the 3-D structure disruption and formation of a macro molecule.
However, the addition of reducing agent , breaks the covalent disulphide bonds. While detergent breaks the interchain bonds among the disulphide bonds. (The noncovalent bonds),These combined effects untangled the mesh networks of polypeptides formed, and reduces the hardened nature,
Explanation:
<span>The correct answer is c. In terms of energy storage, glycogen is to animals what starch is to plants.</span> Glycogen is a form of energy storage in animals and it is the main storage of glucose in the body. <span>Starch also have a large number of glucose units and it is produced by plants.</span>
