Answer:
The most commercially important genus of lactic acid-fermenting bacteria is Lactobacillus, though other bacteria and even yeast are sometimes used. Two of the most common applications of lactic acid fermentation are in the production of yogurt and sauerkraut.
Lactic acid fermentation happens in our muscle cells when we are exercising feverishly, while alcoholic fermentation is used in yeast cells and is what leads to beer, bread, and wine.
<span>The importance of sexual reproduction in angiosperms is same as sexual reproduction of others organims that is to provide genetic variation. However, sexual reproduction of angiosperms also produce seed. Production of seed with fruit is what specific to angiosperm this phylum. so you can find some points regard the advantanges of producing seeds in angiosperms. This can used as addition point.
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Answer:
Sarcomere
Explanation:
A sarcomere is the basic contractile unit of muscle fiber. Each sarcomere is composed of two main protein filaments—actin and myosin—which are the active structures responsible for muscular contraction.
Answer: This is a positive feedback loop.
Explanation:
The protein digestion in the body is an example of the positive feedback. The gastric secretions is stimulated chiefly by the action of three chemicals.
These chemicals are acetylcholine, histamin and gastrin. These chemicals stimulate the parietal cells to secrete HCL and intrinsic factors.
The chief cells secrete pepsinogen in response to the gastrin and ACh. As the dietary proteins are digested, it breaks down the amino acids and peptides.
This stimulates the G cells of the stomach to secrete more gastrin. This is how the positive feedback loop for the protein digestion works.
Answer: An abiotic factor is a non-living factor that influences and resides in an environment. So, things like weather, temperature, and humidity are considered abiotic factors, while things like predators are considered biotic factors.
Explanation:
