Fats , oils , waxes and sterols are collectively known as lipidsand the true fats contain only carbon , hydrogen and oxygen
Answer:
Relation between , molality and temperature is as follows.
T =
It is also known as depression between freezing point where, i is the Van't Hoff factor.
Let us assume that there is 100% dissociation. Hence, the value of i for these given species will be as follows.
i for = 3
i for glucose = 1
i for NaCl = 2
Depression in freezing point will have a negative sign. Therefore, d
depression in freezing point for the given species is as follows.
=
=
=
Therefore, we can conclude that given species are arranged according to their freezing point depression with the least depression first as follows.
Glucose < NaCl <
Explanation:
Answer:
Radicals
Explanation:
A radical refers to a chemical specie that contains unpaired electrons in their dot electron diagrams.
Radicals contain an odd number of electrons. They are commonly called odd electron species.
Radicals participate in a number of important reactions. A typical example is the halogenation of alkanes in the presence of light.
Examples of radicals include; Br. , Cl. , F. etc
Answer:
the answer is 10 times
Explanation:
because it takes 10 times as much energy -3330 j - to melt 10.0 grams of ice.
Answer:
2. All the naturally occurring isotopes of Mg.
Explanation:
You want to know the atomic mass of the magnesium you use in the lab. That’s “natural” magnesium. So, you must use the weighted average of all the naturally occurring isotopes in natural Mg.
1. and 3. are <em>wrong</em>. You won’t get the correct mass for natural Mg if you use only the artificial isotopes for your calculation.
4. is <em>wrong</em>. You must use all the naturally occurring isotopes. The two most abundant isotopes of Mg account for only 90 % of the atoms. If you ignore the other 10 %, your calculation will be wrong.