At the equivalence point of a redox titration the number of electrons lost by the oxidized species is equal to the number of electrons gained by the reduced species.
<h3>Titration </h3>
Titration is a typical quantitative chemical analysis procedure used in laboratories to calculate the concentration of a specified analyte (a substance to be analyzed). A reagent, also known as a titrant or titrator, is created as a standard solution with a specified volume and concentration. To determine the concentration of an analyte, a titrant is added to a solution of the analyte. Titration volume refers to the volume of titrant that interacted with the analyte. A solution of the analyte or titrand reacts with a known concentration and volume of the titrant to determine concentration. Titration volume refers to the amount of titrant that reacted. There are numerous different titration kinds with various techniques and objectives.
