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swat32
1 year ago
11

What is one likely reason for why a gram-stain staphylococcus epidermidis would appear pink under the microscope? why might esch

erichia coli look purple?
Biology
1 answer:
k0ka [10]1 year ago
6 0

In gram strain staphylococcus appears pink because the presence of thick layer of peptidoglycon in their cell walls, which retains the crystal violet these cells are stained with.

If the color of bacteria was purple it  means gram positive infection is present but if it appears pink and red then it means gram negative infection is present.Gram stain which is also known as gram's method , is used to classify bacterial species into two groups - gram negative bacteria and gram positive bacteria.

These  names found by bacteriologist has christian gram.Most of the proteins is the cytoplasm are normal, so eosin binds to these proteins and stains them pink.

To learn more about gram strain staphylococcus here

brainly.com/question/6067833

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A student hypothesized that pillar coral eat and digest zooxanthellae for energy. Which observation would cause the student to c
mixer [17]

Answer:

A

Explanation:

According to this hypothesis that pillar coral digested zooxanthellae, the coral digested zooxanthellae inside the pillar coral must be dead. If anything is engulfed then it should be first dead inside the body of the predator and then the energy is extracted from the food. The food eaten serves as a source of energy.

3 0
3 years ago
How do vocal perform differently in plant cell and unicellular like organism like amoeba ​
olga_2 [115]

Answer:

Vacuoles are storage sacs used for storing liquid and solid contents.they are small in animal cells and large in plant cells.in plant cells vacuoles are full of cell sap and provide turgidity and rigidity to the cell.in single celled organisms like amoeba,the food vacuole contain the food item that amoeba has consumed.in some unicellular organisms specialised vacuoles also play important role in expelling excess water and some waste from the cell.

Explanation:

6 0
2 years ago
Carbon bonding is almost entirely covalent. This property allows carbon compounds to _____. decompose easily, thereby providing
hoa [83]
Carbon bonding is almost entirely covalent. This property allows carbon compounds to make oxygen more readily available to the organism. The correct option among all the options that are given in this question is the last option. This property of carbon has become a life saver for variety of organisms.
4 0
3 years ago
Sooooooooooooooooooooooooooooo
djverab [1.8K]

Answer:

d. carbohydrates

Explanation:

The products of this equation actually belong to carbohydrates.

Carbohydrates are known to be a large group of organic compounds which is seen in foods and living tissues. Carbohydrates usually contain hydrogen and carbon and are in the ratio 2:1. When broken down, it releases energy which animals use for work.

Two known common carbohydrates are the starch and cellulose. They are macromolecules and are also polymers. Their monomers are units of sugar (glucose). Carbohydrates have the general molecular formula C<em>m</em>(H2O)<em>n </em>(where <em>m</em> and <em>n </em>represent numbers).

8 0
3 years ago
If a person is normovolemic and consumes a large quantity of a hyperosmotic solution, it will ________. If a person is normovole
Irina-Kira [14]

Answer:

cause cells to shrink due to an increase in the osmolarity of extracellular fluid.

Explanation:

Normovolemic describes the situation in which a living organism maintains a normal volume or amount of blood in the body.

A hyperosmotic solution can be defined as a solution having an increased level of osmotic pressure. Thus, when there's a greater amount of solute with respect to another solution in a membrane with close similarities, it is known as hyperosmotic solution.

Basically, hyperosmotic solution gives rise to higher difference between solutes and similar solutions.

Hence, when a normovolemic person consumes a large quantity of a hyperosmotic solution, it will cause cells to shrink due to an increase in the osmolarity of extracellular fluid i.e the total number of solute particles with respect to the concentration of a solution (Osm/L).

7 0
2 years ago
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