2 grams
6 x 106 = 636
3 x 105 = 315
315 x (2) = about 630
Answer:
3(n+5)=-30
Step-by-step explanation:
Three times the sum of a number and 5 is - 30
Vocabulary:
times = multiplication, represented with *
sum = addition, represented by +
unknown number = n
Three * the sum of a number and 5
The sum of a number and 5 is the same as saying n + 5
So we are multiplying 3 by n + 5
Because n is an unknown variable we have to separate the sum of n and 5 from being multiplied by 3 with parenthesis. We do this because if we want to multiply 3 by the sum of n and 5. If we put 3 * n + 5 we are only multiplying the unknown variable by 3 not including the 5 that is added to it.
So we get 3( n + 5 ) is -30
3(n+5)=-30 is the answer.
(a) Yes all six trig functions exist for this point in quadrant III. The only time you'll run into problems is when either x = 0 or y = 0, due to division by zero errors. For instance, if x = 0, then tan(t) = sin(t)/cos(t) will have cos(t) = 0, as x = cos(t). you cannot have zero in the denominator. Since neither coordinate is zero, we don't have such problems.
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(b) The following functions are positive in quadrant III:
tangent, cotangent
The following functions are negative in quadrant III
cosine, sine, secant, cosecant
A short explanation is that x = cos(t) and y = sin(t). The x and y coordinates are negative in quadrant III, so both sine and cosine are negative. Their reciprocal functions secant and cosecant are negative here as well. Combining sine and cosine to get tan = sin/cos, we see that the negatives cancel which is why tangent is positive here. Cotangent is also positive for similar reasons.
Given :
- 2 - 1/2y = 0
To find :-
Solution :-
<u>The </u><u>gradient</u><u> form</u><u>/</u><u> </u><u>slope</u><u> intercept</u><u> form</u><u> </u>
<u>On </u><u>converting</u><u> </u><u>,</u>
- 2 - 1/2y = 0
- 1/2y = 2
- y = 2*2
- y = 4
- y = 0x + 4
Breads/cereals;
11 * 140 = 1540 calories
Fruits/vegetables;
9 * 60 = 540 calories
Meat/milk;
x * 180 = 2800 - (1540 + 540)
180x = 2800 - 2080
180x = 720
x = 4 servings
