The number of primary consumers would increase because they would not get eaten.
Answer:
D
Explanation:
there are around as many bacteria cells as there are human cells in the human body.
The Cross-Linkage Theory or also referred to as the glycosylation theory of aging was discovered or proposed by Johan Bjorksten in the 1940s. According to this theory, the aggregation of cross-linked proteins can damage cells and tissues this slowing down the bodily processes that eventually results to aging. In recent studies, cross-linking is associated with age-related changes in the studied proteins. Furthermore, this theory stresses out that the binding of glucose to proteins can cause various problems. Once the said binding occurs, the protein becomes impaired which leads to its performance inefficiency. Living a longer life would also mean increasing the possibility of oxygen-glucose meeting and protein. Some of the known cross-linking disorders include senile cataract and the appearance of tough, leathery, yellow skin.
Answer:
As the name suggests, proteases will be the enzymes which will catalyze the reactions of proteolysis. Proteolysis can be described as the process of breaking proteins into amino acids and simple peptide bonds.
DNases will catalyze the reactions for breaking down or degrading DNA. The DNase does this by breaking the phosphodiester bonds present in the backbone of the DNA.
RNases will be the enzymes which will catalyze the breaking of RNA molecules.
