Answer:
<h2>The changes that do not affect the function of a protein are called silent mutations.</h2>
Explanation:
As given here as a mutation occurs in an original DNA template that changes the DNA, by transcription this mutation passes into RNA and changes the RNA, but it does not change the protein sequence, it means that this mutation could be silent mutation.
Silent mutation is the mutation which cause the change of a base in that, after the mutation the codon codes for the same amino acid, or the amino acid which do no cause any change in the protein, hence these changes do not affect the function of a protein.
Basically, the P-P chain turns 4 protons into: 1 neutrino, 1 gamma ray, 1 positron, 1 helium nucleus.
A gamma ray = energy.
The chain converts hydrogen into helium and makes energy.
This is all occurring through fusion reactions where 2 protons basically smash into each other. But, it could also be e.g. a proton smashing with a deuterium nucleus. Or, other nuclei smashing together to make something else.
Hope this helps!
Answer: B) magma and lava
Explanation:
The molecule which is the final electron acceptor for electrons from photosystem I is (d) NADP⁺.
Photosystem I is the protein complex involved in the process of photosynthesis. It captures the light energy to mediate the transfer of electrons from a series of electron transporters. It is involved in non-cyclic as well as cyclic photophosphorylation.
NADP⁺ is the Nicotinamide Adenine Dinucleotide Phosphate. It acts as a coenzyme. It is an important constituent in various anabolic reactions like Calvin cycle, lipid and nucleic acid syntheses, etc. The oxidized form of NADP⁺ is NADPH. It is present in organisms of almost all kinds.
To know more about photosystem I, here
brainly.com/question/14427520
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The carbon dioxide escapes, and bubbles forth as a gas. Baking soda and vinegar react<span> with each other because of an acid-base </span>reaction<span>. </span>Baking soda<span> is a bicarbonate (NaHCO3) and </span>vinegar<span> is an acetic acid (HCH3COO)</span>
