I mean, your cerebrum is a part of your brain so...
Answer:
A
Explanation:
it provides insight to what animals existed in the past, ecosystems and adaptations of currently existing species
Answer:
Grasslands and herbivores have a mutually beneficial symbiotic relationship. If larger herbivores such as Kangaroos and Elephants are removed from them, they may become extant.
Explanation:
Herbivores are always hungry and they are always looking for ways to replenish lost energy. Between tree shoots and grass, they often go for the former because they are tender, easier to reach, and less difficult to masticate than the young tree shrubs.
When baby trees become bigger, their shade prevents adequate sunlight from reaching the grass, then gradually they become scanty or subdued for as long as the shade remains.
When large herbivores are removed or leave a grassland, trees have the ability to flourish. Then the results indicated above happens.
Cheers!
Answer: C) Muscle cell
Detailed Explanation:
Muscle cells contain the highest number of Mitochondria
Complete question:
Which organisms are secondary consumers in a temperate coniferous forest? Select all that apply:
Answer:
The lynx and the wolf are the only secondary consumers on the list.
Explanation:
In the trophic web, the energy transference occurs when each organism feeds on the preceding link and is eaten by the following link.
The first ones are the autotroph organism or producer, such as a vegetable, that can synthesize organic matter from inorganic matter.
The following links are the consumers: herbivores are primary consumers and feed on producers. <u>Carnivores are secondary consumers and feed on herbivores</u>, and so on. The last links are the decomposers, microorganisms that act on dead animals degrading organic matter.
According to the definition of secondary consumers, among the animals on the list, we can assume that the lynx and the wolf are the only secondary consumers. They are both carnivores and feed on herbivores.
On the other hand, the moose and the elk, are both first consumers.
