Answer:
B. Lower
Explanation:
Remember that the pH is calculated as
-log (H30 +)
That is, at a higher concentration of H30 +, with the -log, the pH value decreases and vice versa.
With a concentration 1e-5, it yields a pH of 5.00 and with 1e-2 a value of 2.00
The correct answer is B. Solubility describes the amount of solute that can be dissolved in a solvent. This value is not constant is affected by many factors. One factor is the temperature. An increase in temperature, a corresponding change in solubility also can be observed. The increase leads to a decrease in the solubility and the opposite. A decrease is observed since gas molecules are now has enough energy to escape the liquid phase and go to the gas phase.
Answer: 272.5915639999...
Explanation:
Chemical change. The heat from frying an egg causes the egg's protein to change permanently in texture and in appearance through a process.
<span>Enzymes have three main characteristics. First, they increase the rate of a natural chemical reaction. Secondly, they typically only react with one specific substrate or reactant, and thirdly, enzyme activity is regulated and controlled within the cell through several different means, including regulation by inhibitors and activators. It is possible to group enzymes into different categories, including oxidases, transferases, hydrolases, lyaes, isomerases and ligases. In naming enzymes, the "-ase" suffix is often appended to the name of the substrate molecule upon which which the enzyme reacts. For example, the enzyme sucrase catalyzes the transformation of the sugar sucrose in to glucose and fructose. In this case, the "sucr-" suffix represents the molecule upon which the sucrase enzyme reacts. Not all enzymes are named according to this convention.</span>
