Characteristic properties can be used to describe and identify the substances, while non-characteristic properties, although can be used to describe the substances, cannot be used to identify them.
Temperature, mass, color, shape and volume are examples of non-characteristic properties.
Density, boiling point, melting point, chemical reactivity are examples of characteristic properties.
List of the properties observed by the scientist:
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Property Type of property
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Volume: 5 ml non-characteristic
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Color: blue non-characteristic
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State: liquid characteristic
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density: 1.2 g/cm characteristic
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Reaction: reacts with CO2 characteristic
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Answer:
The difference in temperature causes differences in air pressure between the two spots. ... This causes the jet stream to dip farther south and the winds to blow stronger on either side of the jet stream in winter. The jet stream separates the very cold air mass at higher latitudes from the warmer air mass equatorward.
Explanation:
Energy is absorbed so, the mass is increased.
energy is released so, the mass is increased
For the following question(s), consider a 4% starch solution and a 10% starch solution separated by a semipermeable membrane.
Which of the following also occurs in this system?
There is a net flow of water from the 4% starch solution into the 10% starch solution
