<span>The question says, the corn we eat today is larger and has more kernels than the corn people first grew thousands of years ago. Which process is most likely responsible for the changes that have occurred. The correct option is 'succession'. Succession is the process by which change occur in the composition, structure or architecture of a specie over a period of time.</span>
Answer: B
Explanation: By most estimates, catalytic converters fitted inside the exhaust pipe of a gasoline-operated car convert over 90% of hydrocarbons (HC), carbon monoxide (CO) and nitrogen oxides (NOx) from the engine into less harmful carbon dioxide (CO2), nitrogen and water vapour.
Answer: A. becoming transcriptionally active
Explanation:
Regions that are sensitive to the enzyme DNase I, are regions of chromatin that lost their condensed structure, thereby leaving the DNA accessible and exposed to degradation by the DNase I enzymes. These Chromatin regions become transcriptionally active
.
These regions are referred to as DNase I hypersensitive sites.
Organisms are consumers.
They eat (consume) other species and plants
Answer: consumers
Answer:
B. only chemoreceptors, mechanoreceptors, thermoreceptors, and nociceptors
Explanation:
Receptors are chemical structures, that receive and transduce signals that may be integrated into biological systems.
Receptors that can be found in the mouth include: chemoreceptors, mechanoreceptors, thermoreceptors, and nociceptors.
<u>Chemoreceptors</u>
These are receptors that detects chemical stimuli, either molecules or ions dissolved in liquids. An example would be our taste buds in the mouth, because they respond to specific molecules or ions in our ingested food.
<u>Thermoreceptors</u> responds to changes in temperature. These receptors are present in the oral cavity, skin and hypothalamus.
Mechanoreceptors are receptors that respond to distortion of the plasma membrane that occurs due to touch, pressure, vibration, stretch, stress or strain
. They can be found in the mucosae of ginviva (gum), cheek, tongue and soft and hard palate.
<u>Nociceptors</u> are receptor responds to painful stimuli. The purpose of nociceptors is to inform the body of injury, damage or threat of damage to body tissues so that a response may be made. They can be found in the tooth pulp and within dentine cavity.
