Answer:Osmotic pressure is the minimum amount of pressure a solution must exert in order to prevent from crossing a barrier by osmosis. Solute molecules have difficulty crossing semipermeable membranes, so the more solutes that are in a solution, the higher the osmotic pressure will be. Between 30% sucrose and 60% sucrose, 60% sucrose will have a greater osmotic pressure than 30% because it has a higher percentage of solutes. However, since sucrose has a higher potential to cross semipermeable membranes and is more absorbable than magnesium sulfate, magnesium sulfate would have a higher osmotic pressure than 60% sucrose even though 60% sucrose has higher molecules.
Explanation:
Since you forgot to include the choices for classification, I would just define each of these and tell you the hints that would help you classify them.
Among these acids and bases, its is the strong acids and strong bases that are easily classified. You should note that there are only 7 strong acids existing. All the rest are weak acids. These 7 acids are: HCl, HBr, HI, HClO₃, HClO₄, HNO₃ and H₂SO₄. On the other hand, there are only 8 strong bases; the rest are weak bases. These are the hydroxides of the Group ! and !! metals: LiOH, NaOH, KOH, RbOH, CsOH, Ca(OH)₂, Sr(OH)₂, and Br(OH)₂.
For the weak acids and weak bases, just remember the definitions of Arrhenius, Lewis and Bronsted-Lowry. A weak base are those compounds that accept H⁺ protons, produce OH⁻ ions when solvated and an electron donor. A weak acid are those compounds that donate H⁺ protons, produce H⁺ ions when solvated and an electron acceptor.
Answer:
The answer is maybe reactivity
