To determine the amount of heat needed to evaporate a certain amount of water at its boiling point, we use the equation,
H = m(Hv)
where H is the heat, m is the mass (in grams), and Hv is the latent heat of vaporization. Substituting the known values,
H = (105 g)(540 cal/g)
H = 56700 cal
H = 56.7 kcal
Answer: 56.7 kcal
Bromelain separates the amino acids in the enzymes that cause browning by breaking the peptide bonds.
Explanation:
Enzymes speed up chemical reactions by lowering activation energy.
An enzyme from the stem of pineapple is called Bromelain also known as cysteine protease. It is obtained by cutting pineapple and filtering the juice of it.
Bromelain extract is a mixture of protein-digesting enzymes and several other substances in smaller quantities.
The monomers in Bromelain are numerous sub units of Sulfhydryl proteases. A free sulfyhydryl group of a cysteine amino acid side chain is required for function. By seperating proteins from amino acids the reaction that breaks up enzymes occurs.
It’s 34 I had this question
<span>Answer: Potassium hydroxide, KOH, is considered a BASE in an acid-base reaction because it ACCEPTS a hydrogen ion from the other reactant.
According to </span><span>Brønsted–Lowry acid–base theory, Base is a specie which accepts proton (H</span>⁺) while, Acid is a specie which donate proton.
Bases may contain a negative charge or lone pair of electrons, while, Acids contain positive charge or a neutral atom with incomplete octet.
In given statement KOH is acting as a base because it contains a negatively charged hydroxyl group which can accept proton from a acid, i.e.
KOH → K⁺ + OH⁻
Reaction of OH⁻ with any acid,
K⁺ + OH⁻ + HCl → H₂O + KCl
