Answer:
C. Removing this step decreases the amount of carbon in the air: This is correct, removing factories would decrease the emission of greenhouse gases, thus decreasing CO2 in the atmosphere.
Explanation:
When we look at the picture we can see that the line that goes from G to C, goes from a factory to the atmosphere. As we know factories release a great number of elements into the atmosphere being one of them, carbon dioxide. Therefore taking into consideration we can proceed to analyze the following statements.
A. Removing this step prevents photosynthesis in the next step: This is not true industry increases carbon dioxide in the atmosphere, even if they don't exist there is enough CO2 for plants to perform photosynthesis.
B.Removing this step increases the amount of carbon in the soil: This is not true as factories release carbon dioxide to the atmosphere, not the soil.
C. Removing this step decreases the amount of carbon in the air: This is correct, removing factories would decrease the emission of greenhouse gases, thus decreasing CO2 in the atmosphere.
D. Removing this step increases carbon storage in plants: This is incorrect the carbon storage in plants is cording to their necessities independently of the abundance in CO2, in the atmosphere.
I<span>t is important for Mendel to study such a large sample of pea plants to determine the probability of inheritance because</span> higher sample size gives more accurate results.
>>>Mendel coined the terms “recessive” and “dominant<span>” in reference to certain traits.One best association to this is is his study about pea plants. According to him, green peas are recessive and yellow peas are dominant.</span>
Answer:
As it gets closer to the sun.
Explanation:
Hope this helps and one of the mods doesn't take it down.
Refined grain products like bread, flour tortillas, white rice, cornmeal, crackers etc are enriched with riboflavin, niacin, iron and thiamin.
Enriched grains is finely ground endosperm of the kernel. Enriched grain products are good as a source of iron and four types of vitamin B which includes niacin, thiamin, folic acid and riboflavin and also contains some complex carbohydrates.
Wheat and rice are a staple diet in many regions of the world but excessive polishing and refining the cereals removes the essential nutrients or vitamins which have their own important physiological roles.
