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Natalija [7]
3 years ago
11

Which chemical change causes a cake to rise?

Chemistry
2 answers:
allochka39001 [22]3 years ago
8 0
The production of gas
Lady bird [3.3K]3 years ago
5 0

Answer:

production of a gas

Explanation:

What makes the cake grow is the action caused by yeast. When added in the dough the yeast undergoes a chemical transformation releasing carbon dioxide, for example from the reaction between sodium bicarbonate and monoacid phosphate. It is the carbon dioxide that makes the cake grow, making the dough light and soft. This reaction is favored by heating, so the use of frozen ingredients in the preparation of the dough can harm the end result.

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Answer: The oxygen atom in a water molecule carries a negative electrical charge.

Explanation:

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Hydrogen bonding (H-bonding) is an intermolecular force having partial ionic-covalent character. H-bonding takes place between a hydrogen atom (attached with an electronegative atom e.g. O, N and F) and an electronegative atom (O,N and F).

In , H_2O , O is a highly electronegative atom attached to a H atom through a covalent bond. Therefore O atom gets partial negative charge and H atoms get partial positive charge.  

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3 years ago
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4 0
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zysi [14]

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5 0
2 years ago
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ser-zykov [4K]
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sineoko [7]

Answer:

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