Then I became a princess overnight :)))
Answer:
Ready to eat food that was prepped by a food handler must have a label that includes:
- <em>use by date</em>
- <em>temperature to keep the food</em>
Explanation:
All foods prepared have specific temperatures where they are best to be kept. For example, most of the desserts need to be refrigerated. Hence, it is important that a food handler mentions the temperature or just mentions whether the food can be refrigerated or not.
The name of the food should be labelled by the food handler to avoid any confusion.
A food handler must mention the date by which the food can be consumed. As the food might not have preservatives in it, the food most likely will have to be used within a short time.
Answer: Stress causes you to forget to consider all of your options and make impulsive
decisions
Explanation:
B.) age, because even my 56 year old gym teacher can still outrun some of the healthiest girls
Saturated fats and trans fats promote an increased level of blood cholesterol, which builds up on the walls of arteries and interferes with circulation. This can
increase your risk of heart disease. (Hope this helps you! :) )