I don’t know how , what class is it for?
Answer:
Mass percent of food dyes = 0.0616%
Explanation:
Given data:
Mass of candy = 47.9 g
Calories = 240
Mass of fat = 10 g
Mass of carbohydrate = 34 g
Mass of protein = 2 g
Mass of food dyes = 29.5 mg
Mass percent of food dyes = ?
Solution:
First of all we will convert the mg into g.
Mass of food dyes = 29.5 mg × 1g /1000 mg = 0.0295 g
Mass percent of food dyes = mass of food dyes / total mass× 100
Now we will put the values.
Mass percent of food dyes = 0.0295 g / 47.9 g × 100
Mass percent of food dyes = 0.000616 × 100
Mass percent of food dyes = 0.0616%
Water that is returned to the environment after secondary treatment is known as effluent
Answer:
Color Change.
Production of an odor.
Change of Temperature.
Evolution of a gas (formation of bubbles)
Precipitate (formation of a solid)
Chicken turning color
Explanation:
I have when i have put a mint in the coke and it exploded and then another is when i dyed my water purple for no reason and when i heat water it start do evaporate or bubble and water turning into ice and when you know you cook chicken the chicken is pink then when you season the chicken it turn golden brown and when you put milk and cereal together and if you leave it in to long it get soggy.
