Answer:
b. After two hours have passed, stop eating foods left out at room temperature.
Explanation:
According to USDA (United States Department of Agriculture), cooked food that is left at room temperature has a higher risk of being unsafed than the one that is refrigerated. This is because, at room temperature (40F- 140 F approximately) bacteria grows in the food and therefore it is unsafe to eat.
According to this Department, the bacteria double its number every 20 minutes approximately so the Department considers that, after two hours standing at room temperature, food is no longer safe to eat anymore.
Answer: tbh i have no clue what this is
Explanation:
uowejpoikl;xw
ventilation mask (with oxygen inlet) is <span>The preferred oxygen delivery device to use when providing emergency oxygen to a non-breathing person.
A ventilation mask with an oxygen inlet is consist of a pump that allow another person to pump the air into the non-breathing person's lung.
Other form of oxygen delivery device require the user to directly breath in to the device, which will be impossible of that person is non-breathing condition.</span>
He is far sided ik this cuz I am near sided which is the opposite of far sided so your answer is far sided
