DNA, RNA, and starch have one thing in common that the three of them have atleast one carbon base sugar.
Further Explanation:
DNA (deoxyribonucleic acid) and RNA (ribonucleic acid) <u>are composed of nucleic acid</u>. They are the <u>principal information carrier of the human or any living organism cell</u>. DNA is a genetic material that is present inside the nucleus. RNA is also present in the nucleus but inside the region called the nucleolus. <u>RNA participates in the number of cellular activities.</u> They are composed of nucleotides such as purine and pyrimidine. <u>The primary component of purine and pyrimidine has three major components pentose sugar, nitrogenous base and phosphate</u>. The pentose sugar has a five-carbon chain.
Starch is a plant made food. The plants store the food in the form of starch. <u>They are white granular organic chemical which is tasteless. It is insoluble in water and other solvent.</u> The starch has six carbon, ten hydrogen and five oxygen molecules.
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Answer Details:
Grade: High School
Subject: Biology
Chapter: Genetic material.
Keywords:
DNA, RNA, starch, sugar, nucleic acid, human, genetic, nucleus, nucleolus, pentose, nitrogenous, phosphate, granular, organic, chemical, solvent.