Answer:
No it is not a slow poison. And it is very efficient for body builders.
Explanation:
This has to to with bodybuilders' diet policies and protein count. Usually professional bodybuilders consume 200-300 grams of protein each day. Egg whites are one of best and leanest sources of protein
<span>People who have to avoid certain wheat and grain product or have been born without the ability to digest gluten have gluten intolerance. The correct option is D. Gluten intolerance results in different diseases such as celiac disease, wheat allergy and non-celiac gluten sensitivity. </span>
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They are called free weights
