The water potential of the cell would be -7 bar and thus, water will move from the cell to the surrounding solution.
Recall that:
Water potential = pressure potential + solute potential
For the plant cell, solute potential = -10, pressure potential = 3
Water potential of the cell = 3-10
= -7 bar
The water potential of the cell is -7 bar while that of the surrounding solution is -10 bar. Thus, the cell has a higher water potential than the surrounding solution.
Recall that water usually moves from the region of high to the region of low water potential. Therefore, water will move from the cell to the surrounding solution.
More on water potential can be found here: brainly.com/question/23855783
Transgenic organisms are those that have had their genomes altered by external means. These organisms are found in applications of genetic engineering, but they are only useful if the inserted gene is expressed in the organism.
An example of a transgenic organism may be a rat with the gene for hemoglobin from a rabbit. This rat is only useful if it indeed does produce rabbit hemoglobin in its blood due to the inserted gene.
Answer:
True.
Explanation:
DNA's replication is the process where each daughter cell receives the same copy of the DNA. During the synthesis phase of the cell cycle replication of DNA occurs. While increasing speed of replication the DNA molecule is opened at several locations, and creating multiple replication bubbles.
Replication bubbles opened DNA strands at several locations where DNA are complementary to each other, such as one strand of DNA contains a nucleotides sequence of TCAGTA will have a complementary another strand with the sequence AGTCAT.
<h3>☣ Question -:</h3>
Which of these equation is the correct one for fermentation?
❍ Glucose + oxygen → carbon dioxide + water
❍ Glucose → lactic acid
❍ Glucose → ethanol + carbon dioxide
<h3>☣ Explanation -:</h3>
To understand this first we should know what is fermentation.
<u>What </u><u>is </u><u>fermentation</u><u>?</u>
A process of chemical change in food or drink because of the action of yeast which may cause it to produce bubbles or heat, or turn sugars in it into alcohol.
<u>Equation -:</u>
Which means
Glucose → ethanol + carbon dioxide
- Hence opition c is the correct answer.
