Answer:
This question lacks options, the options are:
A) Light-capturing pigment molecules in green plants absorb red, blue and violet light but reflect green light.
B) The energy of a photon of light is proportional to its frequency and inversely proportional to its wavelength
C) As light energy is converted to chemical energy by metabolic processes, some of the energy is lost as heat
D) Captured energy is stored in the molecular bonds of organic molecules, including simple sugars and starch
The answer is:
As light energy is converted to chemical energy by metabolic processes, some of the energy is lost as heat.
Explanation:
Green plants are capable of synthesizing their own food via a process called photosynthesis. The photosynthetic process uses light energy from the sun to form organic chemicals necessary for the growth and repair of plant tissues.
Plants are able to capture light energy from the sun using their chlorophyll pigment. Out of this captured energy, only a portion of the light energy captured by green plants is available for growth and repair. This is because as light energy is converted to chemical energy (stored in chemical bonds) by metabolic processes, some of the energy is lost as heat.
lymphocytes are specialized T cell ,B cell, and natural killer cell .
these cells are distinguished from other lymphocytes by a protein on their surface known as the B cell receptor .these protein is specialized to recognize and attach to specific antigens.
The reason why the RNA has decrease stability compared to
DNA is because the DNA, is lacking a hydroxyl group in which making it more
stable than of the RNA, that is why RNA has decrease stability than the DNA.
