Explanation:
Saliva contains special enzymes that help digest the starches in your food. An enzyme called amylase breaks down starches (complex carbohydrates) into sugars, which your body can more easily absorb. Saliva also contains an enzyme called lingual lipase, which breaks down fats.
Yes because places that are poor can’t pay for as many treatments as others
Answer: O many celled organisms
Explanation:
Answer:
"As a molecule moves through the plasma membrane it passes through <em>a hydrophilic layer of phospholipid heads then a hydrophobic layer of phospholipid tails and then another hydrophilic layer of phospholipid heads".</em>
Explanation:
Biological membranes are formed by two lipidic layers, proteins, and glucans.
Lipids characterize for being amphipathic molecules, which means that they have both a hydrophilic portion and a hydrophobic portion at the same time. These molecules have a lipidic head that corresponds to a negatively charged phosphate group, which is the polar and hydrophilic portion. They also have two lipidic tails that correspond to the hydrocarbon chains -the apolar and hydrophobic portion- of the fatty acids that esterify glycerol.
Membrane lipids are arranged with their hydrophilic polar heads facing the exterior and the interior of the cells, while their hydrophobic tails are against each other, constituting the internal part of the membrane.
Through this lipidic bilayer, some molecules can move from one side of the cell to the other, which happens because of concentration differences. When this occurs, molecules must pass through the hydrophilic layer of phospholipid heads then through the hydrophobic layer of phospholipid tails and then again through another hydrophilic layer of phospholipid heads.
Because their bodies tell them that they need more oxygen and so breathe faster, and try and get the oxygen their body requires and depends on.