Answer:
<em>T</em>rue
Explanation:
Rhizopus is a genus of common fungi that develops on plants and specialized parasites on animals, it is fairly common in all kinds of foods like mature fruits, jellies, syrups, bread, peanuts, etc. They develop hyphae called rhizoids on this food and can be visible.
Most of the digested food is absorbed in the small intestine-- while the large intestine functions largely to reabsorb water.
Hope this helps!!
Answer:
eubacteria and archaebacteria
Explanation:
eubacteria is single celled but archaebacteria is multicellular
